PET/EVOH/PE

*EVOH/PE: It is used to prevent high permeability of oxygen, water vapour, and gas, thus prolonging the shelf life of products and preventing them from coming into contact with air, which can allow rapid bacterial growth.

PET(POLYETHYLENE TEREPHTHALATE) + EVOH(ETHYLENE VINYL ALCOHOL)/PE(POLYETHYLENE) + PE(POLYETHYLENE)

PET / PE(EVOH) / PE MAIN FEATURES

It is an excellent barrier against permeability of oxygen, water vapor and gas.
The EVOH/PE layer provides an excellent oxygen barrier for products affected by gas rates, such as meat, dairy, olives and bakery products.
EVOH barrier foils help preserve the freshness of products by reducing protective gas leakage.
Provides low permeability to aroma and flavor.
It has a long shelf life.
Resists curling and damage throughout use, storage, and transportation.
It can be recycled.

SPECIFICATIONS

Polyethylene-layered PET foils, reinforced with EVOH (Ethylene Vinyl Alcohol) barrier feature, are produced in accordance with Food Regulations for the packaging of food products and are offered under favourable conditions in appropriate sizes and shapes requested by the customer.

PET Foil Working Thickness

150 – 1500 mic.

PE Film Thickness

40 – 80 mic.

Product Width

30 – 1000 mm.

Colour

Transparent or Colored

Density

1,29 g/cm³

Forming Temperature

90 – 120 °C

Applications

Silicone, Antiblock, Peelable, Sealable, Reclosable

Storage Conditions

Shelf life is 1 year at 6-25 °C, max RH 70%.

USAGE AREAS